This ruby wine is an attack on the palate with a tannic, velvety and silky structure. It has deep flavors of black fruits and blackcurrant along with hints of wood with a fresh finish and crunchy fruit. Pair this wine with slow-cooked beef or broccoli and tomato tart with mushrooms. 

• Grape variety:  Cabernet Franc
• Country of Origin: France
• Region: Loire Valley